CHOCOLATE CHIP COOKIES RECIPE
Prep time: 
Cook time: 
Total time: 
Serves: 8-14
 
Ingredients
  • 135 gr unsalted butter
  • ¾ cup brown sugar
  • 1 egg
  • 2 cups all purpose flour
  • ½ tsp vanilla extract
  • ½ tsp baking powder
  • ¼ tsp salt ( i use himalayan salt at my recipes )
  • 1 cup milk chocolate chocolate chips ( you can also try dark or white chocolate chips )
Instructions
  1. Preheat the oven to 350 F (180 C ) .Melt the butter in the microwave or in a small pan
  2. In a mixing bowl combine all dry ingredients
  3. Using a stand mixer beat the butter with the sugar until fluffy. Then add the egg and the vanilla and continue being for 15-20 seconds ( Do not over beat it )
  4. Add the dry ingredients and use your hands to make a really smooth dough that is not sticking to your fingers. Add the chocolate chips and mix with your hands or using a wooden spatula.
  5. Roll the dough into balls (you pick the size , i like medium ones ) and place them on a cooking sheet.
  6. Bake them 8-10 mins until golden brown. Then take them out of oven and let them rest for another 15 mins ( this will make the cookies super soft ).
Recipe by The Yummie at https://www.theyummie.com/chocolate-chip-cookies-recipe/